Dinner with Top Chef Winner Kevin Sbraga

I had so much fun spending 3 hours shooting in the kitchen at elements recently with chef/owner Scott Anderson and guest chef Kevin Sbraga, who won Top Chef last season. Seriously, these guys were so great- talented, warm, nice....I have been in some stressful kitchens, and this was not one of them!  It was a special prix-fixe dinner event, scroll down for the menu. I got to try a few of the courses- absolutely delicious!

Courses:
1st: Jersey Blue Crab
2nd: Griggstown Baby Pheasant
3rd: Z Food Farm Eggplant
4th: Kindai Bonito
5th: Piping Goat Goat
6th: Coconut Mousse
7th: Cherry Coke Float